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About Us

Cuisine

Seasonal and Local

Seasonal and Local

Cafe Songhai serves a contemporary mix of West African food in a modern setting. If you are new to West African cuisine, you may will find it familiar, as many of the ingredients and flavors of Southern US and Caribbean dishes are rooted in West African cuisine! 


Our dining experience lends itself to dish-sharing opportunities for a party of two, four or many.  Experience real West African cuisine in a modern environment and welcoming atmosphere providing for a pleasurable and unique dining experience. 

Seasonal and Local

Seasonal and Local

Seasonal and Local

Our  menu tells a story of rich traditional dishes from Emutuo - soft rice  balls served with peanut butter soup to tomato-infused Jollof rice to our much-loved beef Suya.


Cafe Songhai uses the freshest and finest ingredients sourced locally in the Atlanta area and, of course, from West Africa.

In the press

AJC

Review: Cafe Songhai offers West African eats in Peachtree Corners

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Gwinnett Daily Post

The Dish

read

Okayafrica

9 African Restaurants you need to try in Atlanta

read

Creative Loafing

Rice up your life: Jollof unites Atlanta's far-flung West African Community

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